Bringing together the warmth of the best Cantonese restaurant in Singapore with the elegance of Chinese fine dining in Singapore.
Happy Hour Menu
Crispy Mala-Glazed Peanuts- SGD 8
Bamboo Charcoal Crispy Tofu- SGD 10
Spicy Chicken with Sichuan Pepper- SGD 10
Roasted Duck Wraps 10 pcs. Served with Prawn Crackers- SGD 28
Gordon’s London Dry
Bombay Sapphire SGD 9++
Johnnie Walker Black Label
1-for-1 Asahi Dry SGD 11.80++
Grey Goose Original SGD 12.00++
Whisky Highball SGD 12.80++
By Glass · Semillon Sauvignon Blanc, Rothbury Estate SGD 15.00++ Cabernet Merlot, Rothbury Estate